Holiday nostalgia meets sourdough goodness. These gingerbread bagels are perfectly spiced with cinnamon, ginger, and molasses, lightly sweetened, and baked to a chewy, soft perfection. Toast them, spread with cream cheese, or enjoy as-is — the cozy taste of the season in every bite.
Order Cutoff:
Bread orders close every Thursday at 6 PM so I can bake fresh for Saturday or Sunday pickup.
Please place your order before the cutoff to secure your loaf.
Ordering opens again Monday morning for next week’s bread.
After you select how many orders you’d like to add to your cart, a quick form will pop up where you can choose your flavor and style.
Be sure to fill that out so I know what to bake for you!
Our sourdough is made in a home kitchen where nuts, seeds, gluten, and dairy may be present. While great care is taken, cross-contamination is possible. Please enjoy at your own discretion.
Holiday nostalgia meets sourdough goodness. These gingerbread bagels are perfectly spiced with cinnamon, ginger, and molasses, lightly sweetened, and baked to a chewy, soft perfection. Toast them, spread with cream cheese, or enjoy as-is — the cozy taste of the season in every bite.
Order Cutoff:
Bread orders close every Thursday at 6 PM so I can bake fresh for Saturday or Sunday pickup.
Please place your order before the cutoff to secure your loaf.
Ordering opens again Monday morning for next week’s bread.
After you select how many orders you’d like to add to your cart, a quick form will pop up where you can choose your flavor and style.
Be sure to fill that out so I know what to bake for you!
Our sourdough is made in a home kitchen where nuts, seeds, gluten, and dairy may be present. While great care is taken, cross-contamination is possible. Please enjoy at your own discretion.
