My Sourdough Cinnamon Bun Loaf is a beautifully braided and made with naturally fermented sourdough and organic flour, using organic ingredients whenever possible. Soft, pillowy layers are twisted with a fragrant cinnamon filling, bringing together gentle sourdough tang and cozy sweetness. Finished with a generous swirl of icing, this is a comforting, indulgent treat — perfect for sharing, gifting, or enjoying slowly with your favorite cup of tea or coffee. Made with simple ingredients and a whole lot of love.
My Sourdough Cinnamon Bun Loaf is a beautifully braided and made with naturally fermented sourdough and organic flour, using organic ingredients whenever possible. Soft, pillowy layers are twisted with a fragrant cinnamon filling, bringing together gentle sourdough tang and cozy sweetness. Finished with a generous swirl of icing, this is a comforting, indulgent treat — perfect for sharing, gifting, or enjoying slowly with your favorite cup of tea or coffee. Made with simple ingredients and a whole lot of love.
Important Information
Baked in a home kitchen that is not inspected by Alberta Health Services. Our kitchen may come into contact with common allergens such as wheat, dairy, eggs, nuts, and sesame. Please use your discretion if you have food allergies or sensitivities.